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Marie Chase
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Posted on
March 5, 2015
by
mariechase
Day Of The Dead Cocktail
Day Of The Dead Cocktail
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The Candy Cane Ingredients: Godiva White Chocolate Liqueur, Peppermint Schnapps ,Crushed Candy Canes Directions: 1} Wet The Rim Of A Shot Glass And Dip Into The Crushed Candy Canes. 2} Mix Equal Parts Godiva White Chocolate Liqueur And Peppermint Schnapps Together, Shake And Pour Into The Rimmed Shot Glass And Viola! Festive And Delicious Shots For Your Next Christmas Party!
Seafood – Quick Tuna Salad
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